Atkins & Potts Roast Garlic and Balsamic Vinegar Dressing by Atasco
$6.95
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Enjoy the nutty mellowness of slow-roasted fresh garlic and the sharpness of balsamic vinegar with green salads and avocado or drizzle over oven-roasted sliced peppers, aubergines, courgettes or portobello mushrooms.
INGREDIENTS
Rapeseed Oil, Balsamic Vinegar (17%) [(Contains Sulphites), Red Grape Vinegar, Cooked Grape Must], Water, White Grape Vinegar (Contains Sulphites), Roast Garlic (5%), Dijon Mustard, (Water, Mustard Seeds, White Vinegar, Salt), Onions, Salt, Sugar, Cornflour, Garlic Puree (0.6%), Chipotle Chilli Puree (Chipotle Peppers, Water, Tomato Paste, Salt, Sugar, Onion, Vinegar), White Pepper