HETHSTIA Konjac Knot by Shears - Halal

Konjac is a Japanese root vegetable that’s packed with fiber. Used for thousands of years in East Asia, this plant looks a bit like an oddly shaped potato and is the source of a special soluble fiber called glucomannan. This fiber is known for having a very high molecular weight and consistency, making it stand out from other dietary fibers.

Because of its many health benefits, more people are adding konjac to their diets. You can find it in a growing number of foods, making it easier to enjoy healthy meals that can also help with weight loss.

How to Enjoy Konjac Knot?

1. Drain the water from the packet.

2. Rinse under water for 2-3 times. 

3. Add to your desired sauce (salad, stir-fry, soup)

Why Konjac Knot?

• Exceptional Fiber Source: It contains glucomannan, a unique soluble fiber with the highest molecular weight of any known dietary fiber.

• Health and Weight Management: It is a low-calorie, zero-carb, and high-fiber food that assists with weight loss.

• Allergen and Dietary-Friendly: It is completely free of gluten, wheat, fat, sugar, and salt, making it suitable for Coeliacs, Vegans, and Vegetarians.

• Flavor-Absorbent: While it has a neutral taste on its own, it readily absorbs the flavors of other ingredients, allowing for a delicious and healthy meal.

• Organic Origin: It is made from organic konjac flour, sourced from an ancient Japanese plant.