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LoveRaw vegan chocolates are now available in WHSmith stores in Changi Airport Singapore.

Mekhala Organic (All-Natural) Thai Yellow Curry Paste


Savour this Indian-influenced all natural Yellow Curry made with turmeric and other spices. This easy-to-use paste requires no additional herbs or spices! Just add coconut milk and your meat/vegetable of choice. Mild heat and a smokey flavor, great for beef, lamb, vegetables and noodles. Low spice. Vegan. Gluten-free. Oil-free. Organic and natural ingredients. No artificial preservatives, flavors, colors, MSG or other additives.


Shallots, Garlic, Lime Juice, Galangal, Himalayan Pink Salt, Dried Red Chilli, Turmeric, Coriander Seeds, Fennel Seeds, Cumin Seeds, Cinnamon, Cloves (Organic Ingredients)

About this item

Flavor Yellow Curry
Brand Mekhala
Package Information Jar
Item Weight 100 Grams
Specialty Gluten Free


  • Delicious and authentic organic Asian cooking and condiment pastes made from dried chillies and organic fresh herbs sourced from small organic farms in Northern Thailand. Ideal with duck, beef, lamb, root vegetables, tofu and fruit. Try all 3 flavors!
  • CERTIFIED USDA Organic. Vegan. Gluten-free, oil-free, nut-free, refined sugar-free. Cleanest, healthiest Asian pastes in the market - just read the label!
  • Vegan and Gluten-Free. Made in a Nut-Free Facility.
  • No artificial preservatives, colours or flavour
  • Made in a animal, nut, gluten and dairy free facility.


Chickpea Yellow Curry



Easy and aromatic vegan dish with our yellow curry paste for a cold winter's evening meal! Use root vegetables of choice or cut through the richness with some fresh cherry tomatoes and plenty of cilantro!

Great for:

Prepare and Freeze

Pot Luck Parties

Winter Warmer

Time: 15 minutes


(Serves 2-3)

1 tin chickpeas, drained

1 tblsp cooking oil

1/2 jar Mekhala Organic Yellow Curry Paste

400ml coconut milk

9-10 cherry tomatoes, halved